What started as an idea, grew out to be something quite big. I've always been a "green girl". From a young age, I've always had an intense love for the world and the animals living in it. I guess this is why I love traveling so much....

It's been a while since we've posted a recipe but when we do post it, it's gonna be good! One of the new foodtrends of 2016 is to eat less meat or explore vegetarian and vegan recipes. At Wander-Lust we always post recipes inspired by...

New Years Eve is just around the corner! The perfect opportunity to celebrate New Year's Eve with your close friends with good food and special drinks. But oh those calories. We've baked something healthy and delicious for you this holiday season. For once, I decided to make...

It doesn't matter whether your a woman or a man, we all want to look and feel great while we walk over the beach. I say look and FEEL, because it's also extremely important to turn the workmode OFF and put the chillmode ON. In this...

This week our World leaders including Barack Obama, Xi Jinping, Angela Merkel and David Cameron are coming together to talk about climate change. The summit, also referred to as the COP21 (Conference of Parties), are finally making promising progress after seeing the first press conference on TV. ...

In almost all the coffee bars in the cities I've been lately - Berlin, Amsterdam, London, Antwerp - they serve banana bread. I really love it, I never feel I can have enough of it! The texture is soft, the taste is sweet with a incredible distinct banana flavor. There are so many recipes to make banana bread, but most of the banana bread I got are with cream, butter and sugar. Inspired by all the banana bread I tasted I've made one without sugar and the taste is amazing!

My first introduction with Tunisian dates was when a friend was cooking a traditional Tunisian couscous dish where she mixed spicy herbs and dates. As dessert she served cake with dates and nuts. I really enjoyed the sweetness and I learned from her that in Tunisia, dates are very famous. They add dates in several dishes what really makes the difference! Also very important to tell is that dates have no fat, sodium or cholesterol and are rich in fiber and potassium.

We often travel to London, for business or pleasure, and we always enjoy it big time! We've found our way but every time when we come back we discover new places, like the ones I have listed for you in this post.